Join us Sunday, November 13 from 3 to 7 p.m. for a Ploughman’s Feast presented by Hill & Holler in celebration of Cider Week 2016! Held at Blue Bee Cider in Richmond we'll host the finest cidermakers and chefs in the area for a casual afternoon of tasting, music and merriment.
FEATURED CIDERIES | Blue Bee Cider, Albemarle Ciderworks, Foggy Ridge, Potter's Craft Cider. All cider available for sampling or purchase by the glass or bottle.
FOOD | THE MENU
DUTCH & CO
Duck Confit Tacos, Mole Squash Butter, Apple Cilantro Salsa, Pepitas
Smashed Turnips, Caraway Butter, Charred Greens, Pickled Grape, Sesame Aioli
STROOPS
Bratwurst with Kraut & Mustard
Blood Sausage Corn Dog, Apple Butter Mustard & Candied Pecans
JM STOCK | Pork Stew & Biscuit + Charcuterie
TWENTY PACES CHEESE | Plate of Cheese 3 Ways + Samples
BLACKSMITH DEMO | Blanc Creatives - Garden & Gun "Made In The South" winners - will be at Blue Bee offering a forging & blacksmith demo of their incredible forged carbon steel cookware.
MUSIC | Live music by The Mikrowaves from 4 to 6 p.m.
TICKETS | $35 per person which includes entry and all food. Cider purchased separately. Children welcome. Rain or shine event.
Event styling and decor support provided by Paisley & Jade and Gather of Richmond.